Home > Shop > Knives and Cutting Boards > Culinary Institute of America > Culinary Institute of America Carving Fork

Culinary Institute of America Carving Fork

Price:
$70.00
Qty:
Size:
5 1/2 IN
Color:
SS

The elegant and functional partner to our slicing knife, the Masters Collection Hyde Park Carving Fork holds meats and poultry steady during carving. It also is a great assistant during the heavy lifting and turning of meats as they cook. The fork's long tines are exceptionally strong and have sharp, piercing tips and the hygienic poly resin handle is triple-riveted for extra strength. It's precision cast from a single piece of high quality stainless steel with a full tang (the solid piece of steel from the tip through the handle) that runs the entire length of the handle for outstanding control and comfort.

Product Features:

  • One-piece precision cast from high quality stainless steel
  • Full tang runs the entire length of the handle for superior strength and balance
  • Hygienic poly resin handle is reinforced with fiberglass and triple-riveted for extra durability
  • Long tines are very strong and have sharp, piercing tips to securely grasp meats
  • Lifetime warranty

Material: Precision-cast stainless steel
Construction: Full tang, one-piece cast
Size: 5 1/2" tines
Handle: Fiberglass-reinforced polyoxymethylene (POM), triple-riveted
Cleaning: Hand washing recommended
Warranty: Lifetime

Item:
1421
 
Culinary Institute of America Carving Fork

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