Culinary Institute of America Sharpening Steel

Diamonds are a cook's best friend, too. The ultra fine diamond crystal coating of the Masters Collection Diamond Sharpening Steel lightly hones and realigns the knife edge for optimum cutting performance. The steel's oval shape allows for a greater contact area between the knife and the sharpening steel for more efficient honing. A secure, comfortable non-slip grip is provided by the round textured handle, and the full-circle hilt protects the hand while giving maximum control. Enhance your cutting performance by using the Diamond Sharpening Steel to hone the blade before each use.

Product Features:

• Sharpening steel has a coating of 100% ultrafine diamond crystals to lightly hone and realign the knife edge for maximum cutting performance
• Oval shape allows for a greater contact area between the knife and the diamond sharpening area
• Textured round handle provides a secure, comfortable non-slip grip
• Full-circle protective hilt on handle gives maximum protection and control
• Lifetime warranty

Material: Coating of 100% ultrafine diamond crystals
Size: 10" steel
Handle: Textured, non-slip
Cleaning: Wipe with dry cloth
Warranty: Lifetime